We are a Worcester-based recruitment business and my client are local people looking to expand their business portfolio to include a Worcester-based pub/restaurant combined with holiday lets. We’re launching a brand new independent community pub in a lively urban area and are looking for an ambitious Head Chef to build a kitchen known for bold, distinctive food.
This isn’t standard pub grub — we’re creating a menu that blends comfort classics with unique flavours, seasonal ingredients, and creative twists that reflect the character of the neighbourhood.
What You’ll Do:
* Design and deliver a unique, seasonal menu with standout dishes
* Create daily specials and event menus
* Lead, train, and inspire the kitchen team
* Manage stock, suppliers, and food costs
* Maintain excellent food quality and hygiene standards
* Work closely with management to grow the pub’s reputation for food
What They're Looking For:
* Proven Head Chef experience or a confident Sous Chef ready to step up
* A creative approach to menu development
* Passion for fresh, locally sourced ingredients
* Strong leadership and organisation skills
* Thrives in a fast-paced, community pub environment
What We Offer:
* Creative freedom to shape the menu from the ground up
* A supportive, hands-on management team
* Competitive salary + performance incentives
* A chance to build something special in the local community
* Growth opportunities as the pub develops
Apply now with your CV and a short note about your cooking style and experience